Best Food Photographers in Las Vegas

Imagery can play such an important role in evoking emotions and no more so than in the food photography industry. It’s a means of helping the viewer to experience the tastes, textures and smells of what’s in the image, inspiring them to take the next step of dining at the featured establishment.

With its vibrant entertainment and dining scene, Las Vegas is home to a number of talented food photographers who work collaboratively with restaurants to showcase their latest offerings. If you’re looking for inspiration for your own food photography session, here are 10 of the best in the business.

Flury Photography

John Flury is the man behind Flury Photography and has more than 10 years of professional shooting experience under his belt. His food photography clients include names such as Bud Ice and Angry Orchard and he uses top-of-the-line equipment to deliver impressive results. When you work with John, you can expect overhead table shots, dish vignettes, and classic commercial-style images designed for impactful advertising. He’s talented at creating aesthetically pleasing color combinations and often leans towards earthy palettes.

Sampsel Preston Photography

Sampsel Preston Photography began because of a really good sandwich shared by Sharon Sampsel and Greg Preston, which seems a fitting start to one of Las Vegas’ top food photography businesses. After completing their studies at the Art Center in Pasadena, California, they made the move to Nevada and began shooting weddings, portraits, and hospitality venues. Their images are characterized by close-up shots, with any distracting elements cropped out so you can focus on what really matters.

EXPO Traffic

Steven Joseph has garnered a reputation for his minimalist food photography, which allows the main dish to really shine. He works with restaurants to capture photos for their menus, websites, and social media channels, and he always shoots tethered to a computer so his clients can see the images as they are being captured. Steven has been a professional photographer since 2004 and has studied with some of the best, including Joe McNally, Matthew Jordan Smith, and Mike Kelley.

Gin & Sake

Brandon is the lead photographer at Gin & Sake, a Las Vegas-based photography company that specializes in food, wedding, and real estate photography. He believes that food photography is critical for restaurants wanting to market their menus and says: “A good photo should make the flavors and textures jump off the screen.” He is happy to shoot on location and loves incorporating the unique space and dishware of the establishments he works with.

Key Lime Photography

Joey and Lauren Ungerer are the team behind Key Lime Photography, which focuses on “activating emotions that are tied to cuisine”. They aim to make mouths water and create the same feeling you get when you smell something baking in the oven. They also love documenting the experiences behind the food - the celebrations, socialization, and comfort it brings. Key Lime Photography is adept at the use of lighting to reveal textures and they apply color theory to evoke a sense of excitement.

Gaby J. Photography

With her work appearing in publications such as “Bon Appétit”, the “Wall Street Journal” and “Travel + Leisure”, Gaby Jeter has established a reputation as a go-to food photographer in the Las Vegas area. Her images have a bright and clean look thanks to the use of pastel-colored tablecloths and minimalist backgrounds, with a mixture of table-side and overhead shots. She works with restaurants throughout the region to showcase their dishes and was the photographer behind the beautiful book “Sourdough Every Day”.

Photos by Amelinda

Hailing from Hawaii, Amelinda Lee now calls Las Vegas “home” and says her passion for photography started at a young age with a simple 35mm film camera. She’s drawn on her background in business management, sales, fashion, and retail to create a successful photography brand that’s characterized by enviable travel images, interior design shots, and mouthwatering food photos. Whether you’re a fine dining restaurant wanting to showcase your new menu or a cafe hoping to capture that cozy coffee culture, Amelinda has a talent for telling stories in unexpected ways.

Louiie Victa

Louiie Victa is not only an exceptional food photographer but a talented chef who worked as a sous chef in San Francisco before making the move to Las Vegas. Here they returned to school to study photography and videography, only to discover that they could combine their passions in the food photography industry. After browsing Louiie’s portfolio of still life-inspired images, be sure to check out their foodie podcast “Two Sharp Chefs and a Microphone”.

Larry Hanna Photography

Specializing in food and architectural photography in the hospitality industry, Larry Hanna works throughout the Las Vegas area and beyond. Much of his work is dedicated to documenting restaurant interiors and dishes, although he is also a skilled portrait photographer. Larry thrives on the collaborative process with his clients and designers, and has around 40 years of professional experience to draw on. One look at his portfolio will have your mouth watering, with bold colors and impeccable compositions a hallmark of his work.

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